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You’ve tried the diets. You’ve followed the rules.
You’ve counted the calories, avoided the carbs, and cut the fun out of food—
…and you're still not getting the results you want.
You're not lazy. You're not broken. You're just stuck in a system that was never designed to help you feel your best.
Let’s change that—together.
✔️ You’re tired of feeling exhausted, bloated, or stuck in a cycle of quick fixes
✔️ You thought you were eating healthy—but you’re starting to question it
✔️ You want more energy, better sleep, and a strategy that actually fits your life
✔️ You’re done with fads and ready for real, sustainable change
Use the form below to send me a message. I personally read every submission and will get back to you within 2 business days.
Prep Time: 5 Minutes
Cook Time: 3 Minutes
Course: Dessert
Servings 1
Small pan
2 oz tofu, organic, crumbled
1 corn or wheat tortilla
1 scallion, sliced thin
1 small kale leaf, diced
2 tbsp fresh tomato salsa
1/4 tsp turmeric
2 tsp Braggs liquid aminos or coconut aminos
2 tsps coconut oil or sesame oil
roasted potatoes, optional add in
lime, optional
Heat small pan over medium heat with oil.
Add tofu.
Saute 1 min.
Add kale.
Saute another min.
Add liquid aminos and turmeric. Stir.
Add salsa
Remove from pan.
Heat tortilla.
Plate the tortilla and top with tofu mixture.
Fold and eat!
Add cilantro, walnuts and/or sriracha sauce for variations!
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