Name: Gail's Ground Turkey Lettuce Wraps
Prep time: 15 min
Cook time: 10 min
Ingredients: 1 lb Ground Turkey, organic; 1 can Water Chestnuts, diced; 2-3 Carrots, organic, diced; 1/2 Onion, diced; 1/3 cup Hoisin Sauce; 1/4 cup Coconut Aminos, Tamari or Soy Sauce; 2 tbsp Sesame Oil; 1 head Butter or Iceberg Lettuce; Sriracha; Crushed Cashews; Sweet Chili Sauce; Scallions, sliced; Radish, sliced; Bean Sprouts; Brown Rice, cooked

Gail's Ground Turkey Lettuce Wraps

This is a light and easy family favorite. There are so many ways to customize this recipe!

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Prep Time 15

Cook Time 10

Course Main Course

Servings 4

Ingredients

1 lb Ground Turkey, organic
1 can Water Chestnuts, diced
2-3 Carrots, organic, diced
1/2 Onion, diced
1/3 cup Hoisin Sauce
1/4 cup Coconut Aminos, Tamari or Soy Sauce
2 tbsp Sesame Oil
1 head Butter or Iceberg Lettuce

Optional Toppings

Sriracha
Crushed Cashews
Sweet Chili Sauce
Scallions, sliced
Radish, sliced
Bean Sprouts
Brown Rice, cooked

Instructions

Heat large skillet with sesame oil.
Brown and crumble ground turkey until no longer pink. Remove from pan.
Place carrots, onion and water chestnuts in pan and saute for 5 minutes.
Add turkey back to pan. Pour hoisin and coconut aminos over turkey veggie mixture.
Stir to coat.
Here’s come the fun part! Create your wraps:
Fill a lettuce leaf with rice (or skip if you are not into starchy carbs), turkey mixture and your choice of .toppings. Enjoy!

Gail’s Ground Turkey Lettuce Wraps