
High Protein Turkey Patties
Prep Time: 10 Minutes
Cook Time: 8 Minutes
Course: Breakfast
Servings 12
Equipment
Large pan
Melon scoop
Ingredients
1 lb ground turkey, organic
1 egg, pasture-raised
1/3 cup break crumbs,
1/3 cup grated parmesan cheese
1 tbsp flat parsley, fresh, chopped
1/4 tsp salt
1/4 tsp pepper
1/2 tsp crushed red pepper flakes (optional)
2tbsp avocado oil
Instructions
Mix all ingredients except oil
Heat pan over medium heat with oil.
Scoop balls of turkey mixture, roll into balls the size of golf balls
Place in pan and saute 5 mins or until browned on bottom.
Flip, turn heat to low and cook another 3 mins, covered.
Remove from pan.
Store in fridge and serve or breakfast, or in bowls witih grains and veggies for lunch.
Notes:
Can be frozen and stored until ready to use!
